http://www.consiglidivini.com/blog/wine-news/red-wine-is-good-for-you-you-know-apparently/ Blog about Italian wines Fri, 23 Jul 2010 20:13:31 +0000 http://wordpress.org/?v=2.9.2 hourly 1 http://www.consiglidivini.com/blog/wine-news/red-wine-is-good-for-you-you-know-apparently/comment-page-1/#comment-16 admin Sun, 18 May 2008 08:33:11 +0000 http://www.consiglidivini.com/blog/wine-news/red-wine-is-good-for-you-you-know-apparently/#comment-16 Thanks for your information! I'm going to drink much more red wine now! ;) Thanks for your information! I’m going to drink much more red wine now!

]]> http://www.consiglidivini.com/blog/wine-news/red-wine-is-good-for-you-you-know-apparently/comment-page-1/#comment-15 Mary Harper Sun, 18 May 2008 00:57:04 +0000 http://www.consiglidivini.com/blog/wine-news/red-wine-is-good-for-you-you-know-apparently/#comment-15 In November Harvard Medical School published consecutive papers in the journals Cell and Nature showing that biotivia Transmax, a commercial extract of the resveratrol compound found in red wine, could reduce the impact of a high fat diet, increase stamina two fold and extend the lifespan of mice by 31%. No other compound has been able to do this. Resveratrol also prevented the normal diseases of aging and obesity in these mice. The extract used in lab studies of resveratrol, biotivia transmax, allows scientist to obtain an equivalent dose of resveratrol equal to 200 bottles of red wine. Now, scientists at Sirtris Pharmacuetical are trying to develop SIRT1 activating molecules that mimic the effect of bioforte resveratrol extract but are even more potent. It is not obesity per se that is the problem. It is the serious health consequences such as diabetes and heart disease that cost society so dearly. Resveratrol research appears to be a promisng candidate for preventing these disorders. In November Harvard Medical School published consecutive papers in
the journals Cell and Nature showing that biotivia Transmax, a
commercial extract of the resveratrol compound found in red wine,
could reduce the impact of a high fat diet, increase stamina two fold
and extend the lifespan of mice by 31%. No other compound has been
able to do this. Resveratrol also prevented the normal diseases of
aging and obesity in these mice. The extract used in lab studies of
resveratrol, biotivia transmax, allows scientist to obtain an
equivalent dose of resveratrol equal to 200 bottles of red wine. Now,
scientists at Sirtris Pharmacuetical are trying to develop SIRT1
activating molecules that mimic the effect of bioforte resveratrol
extract but are even more potent. It is not obesity per se that is
the problem. It is the serious health consequences such as diabetes
and heart disease that cost society so dearly. Resveratrol research
appears to be a promisng candidate for preventing these disorders.

]]>